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  • Beef’s Place in a Healthy Environment: Infographic

    July 22, 2019

    Cutting back on the amount of beef Canadians consume has been suggested in the media and public conversations online as a strategy to help save the planet. This recommendation may be based on the erroneous belief that Canadian land is inappropriately or inefficiently used in order to produce beef, but it certainly overlooks the positive impacts that a healthy beef sector has on the environment. In fact, as you’ll read in the accompanying infographic,: much of the land that cattle graze in Canada cannot be used for other purposes sensitive grasslands, like the endangered Northern Great Plains, and endangered plants, animals and birds can be protected when managed by cattle producers well managed grazing can also restore unproductive soils that have been degraded through improper management most of the plants cattle eat and convert into nutrient-de....

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  • Join Us Next Month in Calgary!

    July 16, 2019

    Cutting back on the amount of beef Canadians consume has been suggested in the media and public conversations online as a strategy to help save the planet. This recommendation may be based on the erroneous belief that Canadian land is inappropriately or inefficiently used in order to produce beef, but it certainly overlooks the positive impacts that a healthy beef sector has on the environment. In fact, as you’ll read in the accompanying infographic,: much of the land that cattle graze in Canada cannot be used for other purposes sensitive grasslands, like the endangered Northern Great Plains, and endangered plants, animals and birds can be protected when managed by cattle producers well managed grazing can also restore unproductive soils that have been degraded through improper management most of the plants cattle eat and convert into nutrient-de....

    Continue Reading »

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Beef Cattle Research Council Webinars

Webinars will resume in Fall 2019.

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Previous Webinars

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Beef Cattle Research Council Blog

The Beef Cattle Research Council (BCRC) is Canada's industry-led funding agency for beef, cattle and forage research. The BCRC is funded through a portion of the Canadian Beef Cattle Check-Off as well as government and industry funding, and is directed by a committee of beef producers from across the country.

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